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Land Requirements

Cowpeas shall not be grown on land which was planted to cowpeas the previous year unless the preceeding crop was grown from certified seed of the same variety.

 

Field Inspection

Seed fields shall be inspected at least once prior to harvest, preferably after pods are well developed.

 

Field Standards

 

General Requirements

Unit of Certification

The unit of certification shall be a field, but a portion of a field may be approved provided the discarded portion can be harvested separately and is eliminated from certification.

 

Isolation

A field of cowpeas for certification must be separated by at least ten feet from any other variety or uncertified field of the same variety.

 

Specific Requirements

Factor Maximum permitted in each class: Foundation Maximum permitted in each class: Registered Maximum permitted in each class: Certified
Other varieties:Variety 1:2000 1:1000 1:500
Other crops (inseparable) None  1:2000 1:1000

 

Referee Sample

A representative sample of at least two-pounds as the seed is to be sold shall be submitted to the Association for laboratory analysis.

 

Seed Standards

 

Specific Seed Standards

Factor Standards for each class: Foundation Standards for each class: Registered Standards for each class: Certified
Pure seed (minimum)  98.00% 98.00% 98.00%
Inert matter (maximum) 2.00% 2.00% 2.00%
Weed seed (maximum) None  None  0.10%.
Prohibited weeds (maximum) 1 None None None
Other kinds including other varieties (maximum) 0.05% 0.10% 0.20%
Other crop seed (maximum)  None  0.05% 0.10%
Disease lesions (maximum)2 0.10%  0.10%  0.50%
Total germination and hard seed (minimum) 80.00% 80.00% 80.00%

1See Section XLI P.
2Diseases that cannot be controlled by a suitable fungicide.

 

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